National Childhood Nutrition Day was created by the American Culinary Federation. It’s part of the ACFEF Chef & Child Foundation and their mission is: “To educate children and families in understanding proper nutrition through community-based initiatives led by the American Culinary Federation chef members, and to be the voice of the culinary industry in its fight against childhood hunger, malnutrition and obesity.”

Childhood Nutrition Day encourages anyone to host an event in celebration of this day and share with children fun ways to eat healthy foods and talk about the benefits of healthy eating.

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